F&B Attendant (f/m/d)
Department: Food & Beverage
Employment Type: Seasonal - Full Time
Location: Switzerland - St. Moritz
Description
Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations without ever forgetting its traditions and European heritage. The lavish resorts as well as the stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury when travelling for business or pleasure.Do you prefer to measure yourself against high standards? Are you only satisfied when your guests are too? Are you highly motivated and do you appreciate the expertise of a well-coordinated team?
We are looking for a dynamic and motivated F&B Attendant to join our innovative restaurant team for the coming 2025/2026 winter season!
Key Responsibilities
Together with the entire service team, they ensure that our guests enjoy a culinary experience and a pleasant stay in our restaurant Les Saisons.Skills, Knowledge and Expertise
- First professional experience in upscale gastronomy
- Ability to work under pressure, orderliness and very high quality awareness
- Structured and organised way of working
- Great interest in team-oriented work
- Your motto is to be a perfect and amiable host to every guest
- Good knowledge of German and English is a prerequisite. Basic knowledge of another foreign language is desirable
Benefits
- Live and work in the heart of the Engadine Alps
- A wide range of creative opportunities
- Pleasant working atmosphere in a young and dynamic team
- International career prospects and development opportunities
- Outstanding employee benefits in all Kempinski Hotels
- Staff accommodation in the immediate vicinity of the hotel incl. washing facilities, fitness & communal room and a wide range of meals in our staff restaurant. Laundry facilities, fitness & communal room, kitchen and a wide range of meals in our staff restaurant
- Free use of the in-house daycare centre to look after employees' children
- Monthly employee activities such as ski, snowboard and cross-country skiing courses, hiking excursions, spa evenings and German courses
- Internal ‘Feel Good Committee’ to help shape all welfare issues