Trainee Food & Beverage (f/m/d)

Kempinski
Maloja, Graubünden
Praktikum
vor 6 Tagen
Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations without ever forgetting its traditions and European heritage. The lavish resorts as well as the stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury when travelling for business or pleasure.

Do you have a quick mind and work in an organised and precise manner even in stressful situations? Do you have a passion for the luxury hotel industry?

We are looking for you to join our dynamic Food & Beverage team for the 2025/2026 winter season!

Key Responsibilities

  • Serving food and drinks and replenishing the food and drinks buffet
  • Participation in weekly training courses
  • Working according to LQA standards
  • Welcoming and looking after guests
  • Bread, butter and water service
  • Food running from the kitchen pass to the various outlets
  • Breakfast service and à la carte service in the evening
  • Daily mise en place work and buffet service
  • Cleaning work in the restaurant and office

Skills, Knowledge and Expertise

  • An organised and precise way of working
  • Ideally, you have already completed an internship in the Food & Beverage sector
  • You are motivated to learn new things and create unforgettable guest moments
  • Ability to work under pressure, orderliness and very high quality awareness
  • Good German and English skills are required, another foreign language, such as Mandarin, is an advantage

Benefits

  • Live and work in the heart of the Engadine Alps
  • A wide range of creative opportunities
  • Pleasant working atmosphere in a young and dynamic team
  • International career prospects and development opportunities
  • Outstanding employee benefits in all Kempinski Hotels
  • Staff accommodation in the immediate vicinity of the hotel incl. washing facilities, fitness & communal room and a wide range of meals in our staff restaurant. Laundry facilities, fitness & communal room, kitchen and a wide range of meals in our staff restaurant
  • Free use of the in-house childcare centre for employees' children
  • Monthly employee activities such as skiing, snowboarding and cross-country skiing courses, hiking excursions, spa evenings and German courses
  • Internal ‘Feel Good Committee’ to help shape all welfare issues

About Grand Hotel des Bains Kempinski St. Moritz

An icon of alpine glamour.

Grand Hotel des Bains Kempinski is the most glamorous gateway to St Moritz, offering timeless European luxury in a breath-taking mountain setting. Its celebrated alpine spa, impeccably styled suites, and award-winning restaurants draw guests and gastronomes from around the world, while its location at the foot of the legendary Hahnensee ski run offers unrivaled access to the slopes of the Engadin Valley.

A seasonal property, our employee experience caters to the adaptable hotelier who values a more flexible and dynamic lifestyle. With four months on in the winter and summer seasons, our employees enjoy the opportunity to travel, study, or take on international assignments in the offseason. In addition to a diverse suite of learning programs, including culinary workshops under our Michelin Star chef, we encourage our employees to truly take in their St. Moritz experience with complimentary ski and snowboard lessons, access to housing, and fitness facilities, and an array of organized social activities. Surrounded by natural beauty, living and working in St. Moritz is a luxury in itself. This magical setting provides the perfect stage for Kempinski’s beautiful performance, and yours.


Department

Food & Beverage

Employment Type

Internship

Location

Switzerland - St. Moritz


Workplace type

Onsite

Bewerben
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