Visit the W VERBIER here : W VERBIER Home
JOB DESCRIPTION
As "Talent", you represent W lifestyle to our guests. You are the soul behind the brand and you bring it to life. W Talents are as unique as the brand itself and are personally engaged from a lifestyle standpoint to the warm, witty, welcoming environment of the brand.
AN EXCITING CHANCE TO JOIN THE W VERBIER TEAM
We are looking for our future Commis, to join our dynamic kitchen brigade. Located in a prestigious 5-star hotel with 6 dining outlets, you will be at the heart of culinary innovation and high-quality service. If you are a creative, organized chef eager to thrive in a stimulating environment, this position is for you!
As a Commis de cuisine, you will rock the kitchen scene and prepare food items for customers using a quality predetermined method in a timely and consistent manner.
Set up station with predetermined mise en place required to service all outlets and banquet functions.
Practice sanitation and safety daily to ensure the total customer satisfaction.
We have one main kitchen for all our venues : Bô Restaurant, Eat Hola, Living Room, In room Dining, Banqueting.
PROFILE
You have a prior experience in a 5* hotel.
You should be highly motivated.
Real interest in the worlds of taste, sound, body, scene and stance
Be detail oriented and have a passion for giving guests an exceptional experience.
Position to be filled for the winter season, from December 2025 to March 2026
Due to visa restrictions only applicants from Switzerland and European Union can be considered.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.